The approach to the wine starts in the vineyards and is based on the premise that “less is more”.
As Pedro likes to say, “we are looking for pure, traditional and non-standardized wines". The main focus is on the grapes and the vineyard. 
Pormenor works a variety of vineyards, mainly old vines, all at high altitudes in varying parts of the Douro Valley and with varying soils of schist and granite.